Rivoli's Hummingbird Eugenes fulgens Scientific name definitions

Donald R. Powers, Ruth Partida-Lara, and Paula L. Enríquez
Version: 1.0 — Published March 4, 2020

Originally Appeared in

Diet and Foraging

Feeding

Main Foods Taken

Like other hummingbirds, consumes floral nectar from several plant species and catches small insects in the air or gleans them from foliage. Nectars preferred are like those preferred by other hummingbirds—containing primarily sucrose and low quantities of other substances such as amino acids (70, 71, 72). Individual Rivoli's Hummingbirds have shown the ability to discriminate among nectars of different sugar concentrations and may use color as a cue to target flowers with higher concentration (70, 73). Hainsworth and Wolf (70) suggested best discrimination occurred at concentrations below about 0.7M although Sandlin (73, 74) showed clear preference for 0.86 over 0.43M sucrose. When nectar sugar concentration is low (~5%), Rivoli's Hummingbirds will switch from a sucrose preference to a glucose preference (75). Nectar-extraction rate appears related to corolla length, with highest extraction rates measured for corollas < 30 mm (55–70 ml/s) (70). A lower extraction rate was measured from artificial feeders (35.7 μl/s) (73).

Rivoli's Hummingbird (Eugenes fulgens) primarily captures small arthropods in flight (Powers et al. 2010), with prey taken both from the air and from foliage (Powers 2013).

Diet

Nectar

United States. Surprisingly little is known about the flowers preferred by this species, but some flower species that have been identified or are suspected to be visited include: century plant (Agave spp.), Red Columbine (Aquilegia triternata), Bouvardia (Bouvardia ternifolia), indian paintbrush (Castilleja spp.), Mojave Mound Cactus (Echinocereus polyacanthus), Beardlip Penstemon (Penstemon barbatus), Jacob's Ladder (Polemonium pauciflorum), Lemmon's Sage (Salvia lemmonii), and Indian Pink (Silene laciniata) (65, 63, 64; B. Hoyer, personal communication).

In southeastern Arizona visits Giant Trumpet (Macromeria viridiflora; Boraginaceae), which grows in mountainous areas between 1,500–3,000 m (76). Flowers of M. viridiflora in southeastern Arizona (where they are used by E. fulgens) are larger than in northern U.S. populations, suggesting pollinator-mediated selection (76).

Mexico. In Volcán de Colima, southern Mexico, flowering plants available to Rivoli's Hummingbird between 1,500 and 2,500 m in the arid pine–oak forest include: thistle (Cirsium spp.), Fuchsia (Fuchsia parviflora), Lion's-ear (Leonotis nepetaefolia), Vervain (Lippia umbellata), Bellflower (Lobelia laxiflora), Rose of Sharon (Malvaviscus arboreus), bean (Phaseolus formosus), and sage (Salvia mexicana). Rivoli's Hummingbird is rarest during summer in this region, but more common when thistle and bellflower come into bloom. Above 2,500 m, flowers include: Butterfly Bush (Buddleia cordata), Nightblooming Jessamine (Cestrum terminale), thistle (Cirsium spp.), Beard-tongue (Penstemon roseus), current (Ribes ciliatum), and Snowberry (Symphoricarpos microphyllus). Rivoli's Hummingbird is permanent resident in this habitat where it forages as a trapliner primarily on Cirsium thistles, although it frequently feeds on beard-tongue if present (47). Des Granges (47) describes Rivoli's Hummingbird as a specialist on long-corolla flowers.

In Parque Nacional La Malinche, Tlaxcala (2,900 m elevation), where vegetation is a mosaic of pine-oak forest, pasture, and second-growth vegetation, individuals regularly visit Bouvardia (B. ternifolia) between May-August (77).

In areas surrounding Mexico City and Distrito Federal, Rivoli's Hummingbird commonly defends Century Plant (Agave salmiana); this plant forms many flowers, each of which produces about 3.5 ml/12 h of nectar containing 12–13% sugar (49). Although sugar concentration of this plant's nectar is relatively low for a hummingbird flower, the tightly clumped arrangement of the flowers probably increases foraging efficiency (49). In Hildago, Mexico (~92 km north of Mexico City), Rivoli's Hummingbirds feed on “honeydew” produced by scale insects in the genus Strigmacoccus (Margarodidae) whose secretions are ~35–45% sugar (78). In Tlaxcala, Mexico (~62 km southeast of Mexico City), Rivoli's Hummingbirds feed from and pollinate the mistletoe Psittacanthus calyculatus (Loranthaceae) that flowers from April–October with each flower producing 2.3 µL of nectar containing 22% sucrose (79). In areas around Tlaxcala Rivoli's Hummingbirds also feed on Bouvardia, indian paintbrush (C. scorzonerifolia and C. tenuiflora), sage (S. elegans and S. mocinoi), penstemon (P. getianoides and P. roseus), and common heal-all (Prunella vulgaris) (80).

On Cerro San Felipe, Oaxaca, flowers commonly used by Rivoli's Hummingbird from June to September are beard-tongue (Penstemon kunthii) and iris (Rigidella orthantha). The iris occurs in dense scattered stands near streams and open areas and is an important food source in May, less so after mid June. Beard-tongues' peak blossoming period is early August through October; like the iris, it is confined to open areas. Used by Rivoli's Hummingbirds as well as other hummingbirds during this period: indian paint-brush (Castilleja spp.), thistle (Cirsium mexicanum), Cuphea (Cuphea jorullensis), Lamourouxia viscosus, lobelia (Lobelia laxiflora), Macromeria doscolor, sage (Salvia stolonifera), Satejura mexicana, and Scarlet Betony (Stachys coccinea). These species, however, were simply occasional food sources and not important to territorial dynamics (50).

Near Xalapa City, Veracruz, E. fulgens is an infrequent visitor of Palicourea padifolia, which grows at mid-level elevations in cloud forests (81).

Rivoli's Hummingbird is nectarivorous, feeding on nectar from plant species such as Passiflora membranacea, Tillandsia vicentina, and Cirsium subcoriaceum at the Huitepec Ecological Reserve in highlands of Chiapas (Partida 2011). P. membranacea was the most important species in Huitepec Reserve during June for the community of hummingbirds.

Insects

Rivoli's Hummingbirds may be more insectivorous than other North American hummingbirds (e.g., 43, 82). Marshall (43) suggests that Rivoli's Hummingbirds can inhabit pine-oak woodlands away from riparian areas because the species “can dispense with both moist habitat and flowers.” In the Chiricahua Mountains of southeastern Arizona, birds placed in aviaries survived > 2 h without drinking nectar while actively catching insects (E. Sandlin, personal communication; DRP). Behavior of free-living males is consistent with high-arthropod consumption (83).

Crops of captives often have full and diverse arthropod loads (84). Of 12 wild birds collected for stomach analysis, all contained arthropods (85, 43, 86); three individuals examined by Cottam and Knappen (85) had consumed a variety of insects and spiders; 6 males examined by Powers et al. (83) consumed 2 classes and 4 orders of arthropods, including Hymenoptera, Homoptera, Diptera, and Araneae.

Rivoli's Hummingbird lives in many areas that have a distinct dry season, where free-standing nectar can be in short supply. Nevertheless, Powers et al. (83) found no morphological specialization that suggested adaptation for increased arthropod foraging relative to other hummingbirds. The maintenance nitrogen requirement of Rivoli's Hummingbirds is 4.03 mg N/d (only 23.6% the predicted value), suggesting their protein requirement is low as has been shown with other hummingbird species (87).

Food Selection and Storage

Laboratory studies suggest that Rivoli's Hummingbird makes food choices based on sugar concentration, and secondarily on nectar extraction efficiency (70). In the Chiricahua Mountains, Arizona, Rivoli's Hummingbird may select sugar-poor food source when Blue-throated Hummingbird territorial activity is high (88).

Nectar is stored only in the crop. Crop volume ranges from 0.9–1.1 ml (mass 7–10 g) (89).

Nutrition and Energetics

Nectars used by hummingbirds are generally simple, containing primarily carbohydrate (primarily sucrose) and water. Small amounts of amino acids and electrolytes may be present but are generally not sufficient to meet all nutritional needs (72, 90).

No direct measurement of daily energy expenditure. Using time budgets, Wolf et al. (91) estimated total daily energy expenditure of Talamanca Hummingbirds in Costa Rica to be about 64 kJ/d when feeding on Cirsium thistles (45 kJ/d when using torpor at night) and about 65 kJ/d when feeding on Centropogon (46 kJ/d when using torpor). These estimates are based on numerous assumptions and are probably low. For comparison, field metabolic rate of the similarly sized Blue-throated Hummingbird in the Chiricahua Mountains of southeastern Arizona determined by doubly labeled water is 82 kJ/d (92), 74% higher than the time-budget estimate for Rivoli's Hummingbird.

Hainsworth et al. (93) measured feeding rate of Rivoli's Hummingbird from the Chiricahua Mountains (sex not reported, but probably males) in the laboratory and determined that they consumed 11.8 ± 2.8 meals/h (mean ± 95% confidence limit) of 17% sucrose, with a meal size of 190 ± 19.0 µl (< 20% of predicted crop volume [1.05 ml]) (89). No measurement of feeding frequency has been made on free-living Rivoli's Hummingbirds. Blue-throated Hummingbirds in the Chiricahua Mountains consumed about 8 meals/hour (92), 32% fewer than Rivoli's Hummingbirds in the laboratory. If feeding frequency and meal size are representative of free-living Rivoli's Hummingbirds in the Chiricahua Mountains, then the foraging pattern that might be expected for this traplining population is frequent small meals that reduce flight costs (94). Small, rapidly metabolized meals are consistent with lower respiratory quotient in this species (0.767 ± 0.012) compared to sympatric Blue-throated Hummingbird (0.828 ± 0.068) and Black-chinned Hummingbird (0.851 ± 0.194) (83).

Metabolism and Temperature Regulation

Rivoli's Hummingbird maintains a constant body temperature of about 40°C (95). Basal metabolic rate (BMR) of Rivoli's Hummingbird in the Chiricahua Mountains of southeastern Arizona is 0.054 kJ g-1h-1, within the zone of thermal neutrality (32–34°C) (96), which is 10.2% higher than that predicted by Aschoff and Pohl (97) for a nonpasserine bird of the same size. From 30° to 5°C, metabolic rate increases linearly to maintain constant body temperature (96). The slope of this line is the rate of heat loss (thermal conductance) and is 6.03 kJ g-1h-1°C-1for birds in the Chiricahua Mountains (96). This high rate of heat loss is consistent with the fact that small animals must work harder (i.e., have a higher rate of heat production) to maintain homeothermy. Hovering metabolic rate of Rivoli's Hummingbirds in the Chiricahua Mountains of southeastern Arizona is 0.62 kJ g-1h-1, which is 11.5 x BMR (D. Powers, unpublished data).

Small size also effects evaporative water loss (EWL), an important mechanism for dissipating heat. EWL in Rivoli's Hummingbirds ranges from 6.7 to 12.5 mg H2O g-1h-1 between 15 and 25°C, respectively, in relatively dry air (96). At 25°C, EWL is 17% lower than that measured for Anna's Hummingbird (Calypte anna; about 4.5 g, the highest value measured for any vertebrate) under similar conditions (98). During hovering, respiratory evaporative water loss (REWL) in Rivoli's Hummingbirds increases with operative temperature (Te) (males: log REWL [mg/min] = 1.600Te-1.517; females: log REWL = 1.486Te-1.495 (99).

The high metabolic requirement of Rivoli's Hummingbird is consistent with the fact that it has one of the highest recorded heart rates of any vertebrate (range 420–1,200 beats/min) (96). This does not differ substantially from that of other hummingbirds, even those of smaller size, indicating that the heart of a Rivoli's Hummingbird may be working at maximum capacity for its cardiac system.

Like most hummingbirds studied, Rivoli's Hummingbird has the ability to enter torpor at night to reducing nighttime energy expenditure but will avoid torpor when energy intake is high (100). Wolf and Hainsworth (95) observed individuals regularly entering torpor below 30°C. In experiments where birds from the Chiricahua Mountains were exposed to natural nighttime temperatures, birds entered torpor about half the time; torpor appears to be used when total body fat falls below 4% (100). It is unclear from these experiments if time or temperature influence torpor use.

Torpor metabolism of Rivoli's Hummingbird in the Chiricahua Mountains ranges from 0.1 ml O2g-1h-1at 14.9°C to 1.18 ml O2g-1h-1 at 26.9°C (96). These values support Wolf and Hainsworth's (95) view that Rivoli's Hummingbird enters torpor even at relatively warm temperatures (< 30°C).

Steady-state oxygen consumption of torpid birds decreases with temperature in an exponential fashion. When ambient temperature drops below 14°C for birds in the Chiricahua Mountains (101), oxygen consumption increases, presumably to defend some minimum body temperature.

Drinking, Pellet-Casting, and Defecation

Free-living hummingbirds consume, on average, 1.6–1.7 times their body weight in fluids via nectar each day (102, 92), but captive Rivoli's Hummingbirds have been shown to consume as much as ~3.5 times their body weight in fluids (87). This more than meets the birds' physiological needs, thus eliminating the requirement of drinking free water. If its excretory system has the same characteristics found in several smaller species, then it produces cloacal fluids that are more dilute than blood plasma (103). Total nitrogen loss in Rivoli's Hummingbirds is 1.98 mg N/d, most of which (84.6%) is excreted as urates (87).

Rivoli's Hummingbird Rivoli's Hummingbird foraging at century plant.
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Rivoli's Hummingbird foraging at century plant.

Consumes floral nectar from several plant species and catches small insects in the air or gleans them from foliage.

© Alfredo Garcia, Nuevo León, Mexico, 01 Jul 2017
Anna's Hummingbird Rivoli's Hummingbird foraging.
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Rivoli's Hummingbird foraging.
© Donald Casavecchia, Arizona, United States, 26 May 2017

Recommended Citation

Powers, D. R., R. Partida-Lara, and P. L. Enríquez (2020). Rivoli's Hummingbird (Eugenes fulgens), version 1.0. In Birds of the World (S. M. Billerman, Editor). Cornell Lab of Ornithology, Ithaca, NY, USA. https://doi.org/10.2173/bow.maghum1.01
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